Industrial Bakery Production Equipment – Bulgaria

Description

<p><strong>General description</strong><br> Online auction located in <strong>Bulgaria</strong> featuring a selection of <strong>industrial bakery production, dough processing, proofing, baking support and packaging equipment</strong>. The main highlight is a <strong>BackTech automatic processing line for stamped buns and rolls</strong> with a stated production capacity of up to 6,000 pieces per hour. The auction also includes Pavailler spiral mixers, a Tahipack flow-pack machine, fermentation equipment, baking trays, racks and muffin pans.</p> <p><strong>Main Highlight – Automatic Bun &amp; Roll Production Line</strong><br> - <strong>BackTech</strong>, 2002 – Automatic processing line for stamped buns, rolls, semels and Kornspitz<br> - Components / models: <strong>MS 5/30-100, VSDK/L 5-4-3, CSL 20/390, DS 600, MS 600/1 and RS 58/98</strong><br> - Product weight range: 40–120 g<br> - Stated production capacity: up to <strong>6,000 pcs/h</strong></p> <p><strong>Dough Mixing Equipment</strong><br> - <strong>Pavailler S100CF</strong>, 2002 – Fixed-bowl spiral dough mixer, 160 kg dough capacity<br> - <strong>Pavailler PSR 60</strong>, 2005 – Fixed-bowl spiral dough mixer, 160 kg dough capacity</p> <p><strong>Packaging Equipment</strong><br> - <strong>Tahipack SPL 150</strong>, 2005 – Horizontal flow-pack packaging machine<br> - Equipped with <strong>Videojet printer</strong> and gas-spraying system</p> <p><strong>Proofing &amp; Cold-Room Equipment</strong><br> - <strong>Tost V HM 0836 S</strong>, 2009 – Stainless-steel fermentation chamber for buns<br> - Volume: approximately 20 m³<br> - One sliding door<br> - Capacity: up to 15 racks<br> - <strong>Tost V</strong>, 2009 – Two industrial freezer sliding doors complete with frames and sliding mechanisms</p> <p><strong>Baking Accessories &amp; Handling Equipment</strong><br> - <strong>Chicago Metallic 524 D</strong>, 2002 – 60 mini-muffin pans, each with 24 mould cups, approx. 18" × 12.5"<br> - <strong>Pavailler</strong>, 2016 – 11 stainless-steel mobile racks for 600 × 800 mm trays, height approx. 1,736 mm<br> - <strong>BackTech</strong>, 2002 – 20 stainless-steel mobile racks for 600 × 800 mm trays, height approx. 1,800 mm<br> - <strong>BackTech</strong>, 2002 – Approx. 300 perforated aluminium baking trays, 600 × 800 mm; trays require re-Teflonizing</p>