Stainless steel rotary tank for marinating/massaging meat products. Front-loading design with a wide opening and lids with visible seals. Ribbed interior with paddles for uniform mixing (visible). Visible vacuum/suction and drain connections and hoses. Local control panel with emergency stop and On/Off switch. Estimated capacity: ~2,000 L. Estimated dimensions: approx. 3.15 m x 1.45 m x 1.9 m (L x W x H). Estimated weight: ~1,200 kg. All-stainless-steel construction, sturdy frame. Adjustable feet for lev