Recipes - Kitchen Technical and Nutritional Notes - modern cooking methods and preparation methods   13. Edition with over 900 recipes and 16 colour boards by Krt Drummer and Käthe Muskewitz VEB Fachbuchverlag Leipzig 1979 Hardcover 367 pages approx. 15 x 21,5 cm   Condition: slightly rubbed on the cover, bumped and rubbed, sides slightly tanned   Inspection is recommended and is possible by appointment.Due to the light conditions during photography, color deviations may occur.