Royal Copenhagen. Collection blue flower Braided / welded as well as edged various service parts best. of 10 dinner plates, 23 lunchtall. 10 soupetall, 8 sidetall, 10 caketall. 3 sauce bowls, 3 candlesticks, 7 Div. salt pots, pepper and salt shakers, various cups and saucers approx. 12 DIV. dishes, 3 jugs 2 terrines, 3 creampots, 2 sugar bowls etc. Anything with usage tracks, mixed 1-2-3 sortings, not checked, refusals and defects can occur. (approx. 120) • Showroom: DK, Roskilde