Rezsőné Hercz Rafael, [Bauer Leonora]: Cookbook for the household of Orthodox Jews. (Budapest, 1899. Schwarz Ignác bookseller) - [Neumayer print.] [3]-232 pages. First edition. Rezsőné Hercz Rafael, born Bauer Leonóra's cookbook strictly observes the rules of kosher cuisine: the first completely Hungarian language cookbook for the Orthodox Jewish community of Pest, who previously could only use German and Yiddish language cookbooks for kosher gastronomy. The title page is missing from our copy, small spots in places.